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Luis’ recipes
Bacon and Tomato Soda Bread
Perfect for when you want bread in a hurry, try this easy no –fuss recipe, with bacon and tomato for added flavour!
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Summer Pudding
What better way to work in your five a day than this summer pudding? This quintessentially British pud makes a real statement and is easier than it looks!
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Crème Brûlée
Who can resist the twin temptations of a perfectly prepared Crème Brûlée? Helping you to craft the ideal balance of crispy, sugary shell and creamy, indulgent underside, this fabulous recipe is packed with tips! We dare you to try it....
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Goat's Cheese & Red Onion Quiche
This goat's cheese and red onion quiche makes a deliciously indulgent dinner and is surprisingly easy to prepare. We love to enjoy this dish with a simple rocket salad, dressed with lemon and olive oil. Head over to our shopping pages to pick up the eggs, butter and cream you’ll need!
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Potato, Leek & Bacon Gratin with Crispy Leek Topping
When comfort food is the order of the day, this potato, leek and bacon gratin certainly hits the spot. Its crispy leek topping perfectly balances the smoky, creamy tastes and textures. Yum!
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Simnel Cakes
Traditionally baked at Easter time, this symbolic Simnel cake is packed with fruit, spices and marzipan. We called on The Cheshire Cookery School to show us how to master this classic cake.
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