Product Details
Ingredients
Contains FISH fillets with skin - - 27-30% Skin Vinegar Salt Acidifying: Citric acid - Sunflower oil 40% - Olives Stuffed In Peppers 30-33%
Allergen info
Allergens in capital letters
Anchovy Banderilles 200g
Marinated anchovy fillets wrapped around green olives stuffed with red pepper. Ready to eat and perfect for adding to salads or enjoying as tapas.
Price:
£6.25