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Meat Range
Our meat range comes from local farms and is expertly prepared by the Little Pigs family. Using only the best cuts of meat, it’s easy to taste the quality!
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Bacon & Gammon
Beef
Lamb
Meat Range
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Poultry
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Freshly Prepared Meals
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4 Free Range Chicken Fillets (1kg)
£12.99
BBQ Chicken Wings x 6
£6.00
Cheshire Beef Prime Topside Joint (approx 2kg)
£36.00
Cheshire Pork Loin Joint 2kg
£30.00
Chicken legs x 4 (1kg)
£8.00
Fillet Steaks (2 x 226g) with Diane & Pepper Sauce
£26.00
Hot & Spicy Chicken Wings x 6
£6.00
Rump Steak (2 x 226g) with Diane & Pepper Sauce
£14.00
Sirloin Steaks (2 x 226g) with Diane & Pepper Sauce
£19.00
Spatchcock Chicken (Large) BBQ Seasoning 1.8kg
£9.50
Spatchcock Chicken (Large) Piri Seasoning 1.8kg
£9.50
Spatchcock Chicken (Large) Salt & Pepper Seasoning 1.8kg
£9.50
Spatchcock Chicken (Large) Wild Garlic Seasoning 1.8kg
£9.50
The Half Leg of Lamb Special (Half Leg of Lamb)
£29.99
Whole Fresh Chicken (Large - 1.8kg)
£12.00
Dry Cured Back Bacon (325g)
£4.20
Dry Cured Smoked Back Bacon (325g)
£4.20
8 Thin Pork Breakfast Sausages (500g)
£7.99
Sliced Ham (200g)
£6.99
Sliced Turkey (200g)
£6.99
Prime Minced Steak (500g)
£6.00
4 Prime Beef Burgers (113g each)
£5.20
Prime Diced Steak (500g)
£6.50
Braising Steak x 2 pieces (250g Each)
£7.00
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